Love the flavor of apples and texture of cake? Why not combine them to create the lip-smacking dish – Apple Mortgage Cake? Read on to learn and enjoy this mouth-watering treat with your loved ones.
Apple Mortgage Cake Recipe is not just a plain ol’ desert but a masterpiece to anyone with a sweet tooth. This dish is said to have originated in the ghetto of Harlem, and hence, each bite of this cake not only has a mindblowing taste but also the history and resilience of multiple generations. If you too want to learn how to make this sweet and soft cake filled with the goodness of nutritious apples then read on. This dish will surely make you the talk of the town in your next family gathering!
Origin of the Apple Mortgage Cake
The Apple Mortgage Cake is not merely a dish that can be eaten but it is a testament of the never give up spirit of the its creator – Angela Logan. Angela Logan was a resident of Harlem, and like many in her surroundings, she too found herself in a challenging financial situation. The baker within her called out to save her from the crisis she was in. Angela baked and sold apple cakes to overcome her financial hardships and save her home. This story of perseverance and hope gained national attention and also inspired a movie. As you prepare this cake, you’re not just baking; you’re a part of the mentality that man can do anything if he has the will to do so.
Apple Mortgage Cake Recipe
Ingredients
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup vegetable oil
- 2 cups granulated sugar
- 3 large eggs
- 2 teaspoons vanilla extract
- 4 cups peeled and finely chopped apples
- 1 cup chopped walnuts or pecans
- 1/2 cup raisins
Preheat and Prepare
Firstly, preheat your oven to 175°C. Then, grease and flour a bundt pan.
Combine Dry Ingredients
In a bowl, whisk together the flour and baking soda. Now add salt, cinnamon, and nutmeg.
Mix Wet Ingredients
In a separate large bowl, beat the oil, sugar, and eggs. Then add vanilla until well combined.
Incorporate Apples, Nuts, and Raisins
Gradually add the dry and wet ingredients. Mix them until just combined. Now, fold in the chopped apples, nuts, and raisins.
Bake to Perfection
Pour the batter into the prepared bundt pan. Then bake for 50-60 minutes. Check until a toothpick inserted comes out clean. Allow it to cool before removing from the pan.
Things to Remember While Preparing Apple Mortgage Cake Recipe
- Choose a mix of sweet and tart apple varieties. It will enhance a well-balanced flavor.
- Ensure uniformity in chopping apples. This will surely give a consistent texture.
- Allow eggs and other refrigerated ingredients to come to room temperature as it helps in better incorporation.
- Overmixing can result in a dense cake. Ensure to mix until the ingredients are just combined.
- Ensure the cake is completely cool before applying any frosting.
As you savor the slices with this Apple Mortgage Cake Recipe, you will surely enjoy a delightful dessert. Each layer is infused with the sweet essence of apples and the crunch of nuts. Indulge in the legacy, share the slices, and celebrate the joy of baking with a purpose.
Frequently Asked Questions
1: Can I use other fruits instead of apples?
While apples are traditional, you can experiment with pears. You can also add a mix of berries for a unique twist.
2: Can I make this cake ahead of time?
Yes, you can bake the cake in advance. Then, store it in an airtight container for several days.
3: Can I omit nuts and raisins?
Absolutely; feel free to customize the recipe. Prepare as per your taste preferences.
4: What kind of frosting pairs well with this cake?
Cream cheese frosting complements the flavors of the Apple Mortgage Cake beautifully.
5: Can I freeze portions of the cake?
Yes, slice the cake into portions. Then, wrap them well. And freeze for an easy grab-and-enjoy treat.
