These super Soft Peanut Butter White Chip Cookies are crazy thick, the inside will melt in your mouth and the white chocolate adds a perfect addition of sweet and creamy.

These super Soft Peanut Butter White Chip Cookies are crazy thick, the inside will melt in your mouth and the white chocolate adds a perfect addition of sweet and creamy.

The batter is super easy to make and also tastes delicious even unbaked. To get your cookies looking like ours, use a large cookie scoop. Or if you want less thick cookies, press them down before baking.

And bake them for around 9 minutes. They will set up on the bottoms, but the insides will stay soft and delicious. You will really loved these.

Makes: 24 large cookies

Ingredients

  • 1 cup light brown sugar
  • ½ cup butter, melted and cooled slightly
  • 1 egg
  • 2 Tbsp milk
  • 1 Tbsp vanilla
  • ¾ cup creamy peanut butter
  • ½ tsp salt
  • ½ tsp baking soda
  • 2 cups flour
  • 1½ cups white chocolate chips

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