These Red Velvet Cream Cheese Cupcakes are perfect for a party! These are soft and fluffy with a crispy, crumbly butter topping.

These Red Velvet Cream Cheese Cupcakes are perfect for a party! These are soft and fluffy with a crispy, crumbly butter topping.

These muffins were a huge hit and the first “dessert” that everyone devoured. They were so bright and cheerful that you can’t help but want to dive right in and eat all of them.

Serves: 12 muffins

Prep Time: 20 minutes

Cook Time: 20 minutes

Total Time: 40 minutes

Ingredients

Crumb Topping

  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 2 Tbsp unsalted butter

Cream Cheese Mixture

  • 4 oz cream cheese softened
  • 1/4 cup granulated sugar
  • 1/2 tsp vanilla extract

Muffins

  • 1 1/4 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 large egg
  • 1/2 cup vegetable oil
  • 1/3 cup milk
  • 2 Tbsp unsweetened cocoa powder
  • 2 tsp red food coloring

Visit Jennifer Meyering to read the full post.