Peanut Butter Cheesecake Truffles are delicious bites of smooth peanut butter cheesecake loaded with chocolate chips, covered with a crunchy chocolate shell.
You should try to make the truffles very small, the ingredients are rich and you want them to be one small bite!!!
Peanut Butter Cheesecake Truffles are heavenly treated for real peanut butter-chocolate combo lovers. These yummy bites are so rich and decadent and you will satisfy all your sweet cravings with just a few of them. Crunchy chocolate shells are hiding creamy and rich peanut butter cheesecake full with chopped bittersweet chocolate chips.
- 8 oz of cream cheese
- 1/2 cup creamy peanut butter
- 1/4 cup powdered sugar
- 1/2 cup of bittersweet chocolate chips-chopped (you can use milk or semi-sweet
- chocolate chips because the truffles are not too sweet)
- 8 oz. semi-sweet chocolate-coarsely chopped