If your kids love fast food, surprise them with this homemade baked chicken nuggets recipe! This is a much healthier version of their favorite.
Pat your chicken dry and cut it into chunks (or into strips, or if you’re very artistically gifted into dinosaurs). Coat it with the flour and shake off any excess.
Dip the pieces into the beaten egg and then coat with bread crumbs. Done!
The one thing you mustn’t do is putting any combination of flour, eggs and breadcrumbs together in the same dish.
If you follow the instructions correctly you will end up with a deliciously crispy coating around the entire chicken and not just with a few bread crumbs stuck to it here and there – your kids (and any chicken nuggets loving adults in your life) will love you for it!
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
- 1 pound boneless skinless chicken breast 450g
- 1 cup flour 120g
- 2 teaspoons ground paprika
- 2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 2 large eggs
- 1 cup bread crumbs 90g
- Oil spray